Thai food has
undoubtedly joined the ranks of the world’s best loved cuisine. Spicy,
exotic with a unique balance of hot, sour, sweet, salty and bitter
flavours that gives Thai food an added zest.
Sawasdee ! From 30 November to 15 December 2001, let Cafe-in-the-Park at
ANA Hotel Singapore spice up your taste buds with hot favourites from
the Land of Smiles. Executive Chef Sornsuwan and his talented team will
be specially flown in for this occasion. Together, they have brought
Thai cuisine to many countries around the world.
Savour an irresistible spread of mouth-watering hot cuisine such as
genuine Tom Yam Goong, Spicy Vermicelli Salad with Seafood, Green Curry
with Chicken, Steamed Seafood Curry in Banana Leaf Cup, Fried Filet of
Fish with Sweet & Sour Hot Sauce, Deep Fried Curried Fish Cake, as well
as authentic Thai Specialties such as Deep Fried Crispy Golden Bag,
Green Papaya with Dry Shrimp & Roasted Peanut Salad, Crispy Catfish
Salad with Green Mango, the aromatic Fried Marinated Chicken Wrapped in
Pandanus Leaf, Deep Fried Crab Meat and Minced Pork, Pineapple Fried
Rice or Pad Thai and many more served on rotationa...A tempting feast
that will satisfy all Thai food connoisseurs and first-timers alike.
No meal in Thailand is complete without a dessert or fresh
fruits...certainly help to end the meal on a sweet note after a spiced
meal. Indulge in the Creamy Boiled Banana in Coconut milk, Taro, Pumpkin
and Rice Flour Balls in Coconut Milk or Assorted Thai Sweets.
This Tempting Thai Food Promotion specially brought to you by ANA Hotel
Singapore, Sol Twin Towers Bangkok and Thai Airways International, is
available for buffet luncheon form 12pm to 2.30pm at $23.50 per adult,
$16.50 per child and buffet dinner from 6.30pm to 10.00pm at $28.00 per
adult, $19.50 per child. Please note that all prices are subject to
existing government taxes including goods and services (GST).
WIN! Trip to Bangkok
All patrons to this promotion will be entitled to participate in
theLucky Draw for Two Return Air Tickets to Bangkok by Thai Airways
International with a 4-day/3-nite accommodation.
For reservations, please call the Food & Beverage Department at 839-1555
or Café-in-the-Park at 839-1634/5.
Fruit and Vegetable Carving Demonstration
As you savour the delicious flavours of Thailand, feast your eyes on the
Fruit and Vegetable carving demonstration. You will be amazed by the
intricate handiwork of 25-year-old Nuthita Sonporn, an award-winning
Fruit and Vegetable Carver. In her hands, ordinary fruits and vegetables
will be transformed into delectable works of art. |