Kempinski Hotels & Resorts
is building its presence in London with the double coup of representing two very different,
character-filled properties. The Courthouse Kempinski in Soho and the Bentley Kempinski in the Royal Borough of Kensington &
Chelsea give the group footholds in two of the capital’s most talked about areas. The Courthouse Kempinski, in the final stages of a stunning transformation, will open at the end of the summer. The Bentley
Kempinski, which opened in October 2003, was re-flagged August 1, 2004. Both hotels are owned by the Sanger family, with
these ventures heralding the beginning of a partnership between the owners and
Kempinski.
The addition of these two hotels of distinction in London marks another important step in the international expansion of the
Kempinski group, with luxurious palaces, landmark city hotels, world-class resorts and refined residences in Europe, the Middle
East, Africa, South America and Asia. The group expects to grow from its current 36 hotels to over 60 under operation within the next
three years.
The Courthouse Kempinski
The Courthouse Kempinski occupies a prime position on Great Marlborough Street, opposite Liberty’s of London and Carnaby
Street, just off Regent Street. This new five-star hotel oozes flamboyant sophistication. Daring design draws lavish inspiration from
the building’s previous incarnation as the country’s second oldest magistrate’s court, temporary abode at various intervals to
such well known names as Napolean III, John Lennon, Oscar Wilde, Keith Richards and Sir Mick
Jagger.
The Courthouse Kempinski has 116 rooms and suites. The 13 suites are located in the former judges’ robing rooms and the
spectacular Lalique Suite is sited within the former London residence to the Metropolitan Police Commissioner. The 103 rooms are
housed in a brand new wing built on the site of a former police station, holding cells and a shooting range.
There are three dining areas; ‘Carnaby’s’ with separate street entrance, offers all day dining with a lively, buzzy atmosphere. ‘Silk’
is located within the infamous No. 1 Courtroom where the great and not so good have pleaded their cases in previous years. This
is fine dining at its most special with cuisine following the ancient Silk Route, flavoured by radical inspiration from Europe by head
chef, Elisha Carter, formally of Lola’s in Islington. The ‘Waiting Room’ is transformed into an elegant palm-filled atrium in which to
relax and enjoy breakfast, light meals and afternoon tea.
‘The Bar’s’ clubby atmosphere is emphasized by low seating, a wall-length glass bar and a monochrome design scheme of black
and white leather. The three former Ladies Cells are retained, though upgraded, to offer intimate, private booths, complete with
bunk bed and ice-bucket charmingly fashioned from the original Victorian lavatory!
The ‘Roof Terrace’ is the ultimate retreat and an exclusive rendez-vous, from where to enjoy light meals and exquisite cocktails,
overlooking Liberty’s.
The Spa has a fully equipped gymnasium, which is separated from the stunning wet areas by a glass wall. The wet areas comprise
a hot tub, large square swimming pool and London’s first Ice Room. There are two aluminium treatment rooms with glass floors,
one of which is suspended over the pool.
The hotel has seven meeting rooms, catering for a maximum of 130 people (theatre style) in the largest room. Release, the hotel’s
extravagant private screening room, seats up to 100 people and is the largest of its kind in London. With aubergine walls and large
apple green leather chairs, the room can be used as a dramatic meeting room when not in cinematic use.
The Bentley Kempinski
The Bentley Kempinski, in Harrington Gardens, Kensington, is walking distance from Sloane Square, Harrods and the Victoria &
Albert Museum, but, being nestled in a quiet residential area, it is also the perfect retreat from which to explore Europe’s most
fascinating metropolis.
This luxurious boutique hotel has 64 individually decorated suites, each with butler service, Frette linen, silk paneled walls,
hand-woven carpets and a marble bathroom with walk-in shower and whirlpool bath. The Imperial, Royal and Presidential Suites
have separate dining rooms for up to twelve people, baby grand piano, study, sitting room and pantry kitchen. No suite is more
than four doors from the lift and a butler’s pantry is on each floor for slick service.
Andrew Turner is the acclaimed head chef of the fine dining restaurant ‘1880’, which takes its name from the date of the original
building. Amid the lavishly designed restaurant, Turner (formally of 1837 at Brown’s Hotel) has created New York-inspired Grazing
Menus, ranging from six courses to eleven courses, starting at Ł40 per head.
‘Peridot’, overlooking the peaceful gardens, offers breakfast, light lunch and traditional afternoon tea. The ‘Malachite Bar’ is the
perfect meeting point before going to the theatre or to relax after a long shopping tour while the ‘Cigar Divan’ is a cosy hide-away.
For private dining, there are three distinguished banqueting rooms – the Alexander, the Daniel and the Gilbert, accommodating up
to 150 guests.
Unique in the UK is the authentic Turkish hamman at ‘Le Kalon Spa’, made from one single piece of marmara marble, brought over
in its entirety from Turkey. A team of experienced therapists offer a wide range of beauty treatments and massages. |