Adrian Messerli Appointed RVP and GM of Four Seasons Hotel Madrid

Adrian Messerli, a fifteen-year Four Seasons veteran, has been appointed as Regional Vice President and General Manager of the Four Seasons Hotel Madrid, scheduled to open on 25 September 2020.

Swiss born and educated, the multi-lingual Messerli has a Bachelor’s Degree in international Hospitality Management from Ecole Hotelière de Lausanne following training as a chef.

Having been recruited by Four Seasons in 2005, Adrian has travelled the world, increasing his responsibilities in assignments from the United States to the Caribbean and South America, Europe, the Middle East and the Indian Ocean, where he earned his first General Manager position at Four Seasons Resort Seychelles before moving to Shanghai, China.

“Adrian Messerli is an exceptional hotelier with a strong background in both food and beverage, and spa and wellness - the ideal person to lead the team as we open our doors in Madrid this month,” said Simon Casson, President, Hotel Operations - Europe, Middle East and Africa. “This project has been years in the making, and it’s been worth the wait as we soon unveil one of the most beautiful hotels in our portfolio of historic European hotels.”

The company’s first hotel in Spain opens following a seven-year restoration of seven historic buildings in the heart of the capital, debuting a new open-air rooftop restaurant by celebrated Spanish Chef Dani Garcia, as well a four-level spa retreat.

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