Alban Dutemple has been appointed as Cluster General Manager
of the Swiss-Belhotel Seef Bahrain and the Swiss-Belsuites
Admiral Juffair.
Alban has been working with the Swiss-Belhotel group as General
Manager for Swiss-Belhotel Seef Bahrain since June 2018.
The Swiss-Belsuites Admiral Juffair is scheduled
to open in Q1 2020.
Laurent A. Voivenel, Senior Vice
President, Operations and Development for the Middle East, Africa
and India for Swiss-Belhotel International, said, “Alban is an
accomplished professional with a strong track record in the
hospitality industry. Being the General Manager for Swiss-Belhotel
Seef Bahrain, Alban has demonstrated extraordinary leadership
skills, team spirit and dedication in managing the property
efficiently and improving its performance year on year. As we
expand our footprint in Bahrain with our flagship brands, we are
confident Alban will lead the two properties to great success.”
Alban has over three and a half decades of experience in
the hospitality industry, with much of that with the Accor Group where he
spent nearly 19 years serving various hotels in different
capacities.
A French national, Alban entered the
hospitality industry as Chef de Partie at a Michelin star
restaurant in France in 1978. He
moved to Mexico in 1993 joining the Hotel Nikko in Mexico City as
Executive Chef. In 1997, Alban took up the role of Executive
Chef at the Sheraton Maria Isabel in Mexico City before moving to
Brazil in 1999 as the F&B Director of Sheraton Rio
De Janeiro. In 2001 Alban returned to Paris as
F&B of the Sofitel Paris Porte De Sevres.
In 2004, Alban took on his first role in the Middle East
moving to Dubai as Resident Manager of Sofitel City Centre Hotel &
Residence. Two years later, he was assigned the responsibility of Hotel
Opening Project Manager for Accor Middle East and in 2008 was
promoted to the position of VP F&B Sofitel for Africa, Middle East
& Indian Ocean.
In 2009 he went back to Brazil as the General
Manager of Sofitel Rio De Janeiro Copacabana. After three years
there he
returned back to his home country in 2012 as VP F&B for Pullman
Europe & Worldwide strategy based in Paris.
Alban left the Accor
Group in 2014 to join Leylaty Catering and
Restaurants Group in Jeddah as General Manager where he stayed until
December 2017.
Commenting on his new role, Alban said, “I am excited to
take on this new challenge and very grateful to Swiss-Belhotel
International for this fantastic opportunity. I look forward to
working closely with the teams and our business associates across
the two properties.”
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