Four Seasons Opens Hotel in Kuala Lumpur, Malaysia

Four Seasons has expanded its enviable collection of luxury hotels to the bustling city of Kuala Lumpur, Malaysia.

Housed within a glittering new skyscraper next to the iconic Petronas Towers, Four Seasons Hotel Kuala Lumpur is in the heart of the Golden Triangle neighbourhood next to Kuala Lumpur Convention Centre.

The new building houses the hotel with 209 guest rooms, suites and serviced apartments, as well as the Four Seasons Private Residences.

Acclaimed Four Seasons veteran and Executive Chef Junious Dickerson oversees the hotel's culinary program, with a half-dozen restaurants and lounges including the Yun House for Cantonese specialities by Executive Chef Jimmy Wong, the chef showcase CurATE with its show kitchen, and Bar Trigona with award-winning Head Bartender Ashish Sharma.

Leisure facilities include a large fitness centre, an outdoor pool oasis with private cabanas and adjacent bar and grill, and a spa with eight treatment rooms offering a carefully designed menu inspired by Malaysian healing traditions and the latest global therapies.

Directly connected to the hotel and residential tower is a retail podium, The Shoppes at Four Seasons Place, which includes a selection of luxury retail and dining outlets spread over six floors.

The property also features 1,821 square metres (19,016 square feet) of flexible, state-of-the-art event spaces comprising two ballrooms and four meeting rooms.

Tom Roelens, General Manager of Four Seasons Hotel Kuala Lumpur, said, “As the hotel has come to life, we have looked forward to the day when it would be filled with people – international travellers in the city for business or leisure, local guests in our restaurants and spa, and the many residents who are becoming part of the extended Four Seasons family here in Kuala Lumpur.”

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