Burba Hotel Network, Horwath HTL and
Stiles Capital Events, co-hosts and organizers of the annual Hotel
Investment Conference Asia Pacific (HICAP), have
announced the winners of the HICAP 2016 Sustainable Hotel Awards.
The 27th annual HICAP will be held 19-21 October 2016 at the
InterContinental Hong Kong.
Sustainable Project
Design: The Temple House in Chengdu, China
In the category of Sustainable
Project Design, the winner is The Temple House in Chengdu, China.
The Temple House is the result of the potent combination when a
creative architectural firm and an enlightened client combine
sensitivity, social responsibility and an understanding of place
making in the urban context, to a design problem.
The Temple House
is a fine example of what is achievable on a tight culturally
sensitive urban site. The ground floor, of what is increasingly
becoming a secure zone, is turned into a selfless open public
thoroughfare, linking to, and thus influencing, its surrounds.
By
seamlessly combining the ground level public and private realms at
a strategic corner to the adjacent Chengdu Daci Temple Cultural
and Commercial Complex, the hotel has expanded the historic center
while becoming an integral part of it. The retention of the
existing historic buildings has blurred the boundaries between the
hotel and its surroundings, ensuring these buildings breathe a new
life for a new generation to enjoy.
Sustainable
Communities: Nikoi Island in Riau Province, Indonesia
In the category of
Sustainable Communities, the winner is the Nikoi Island in Riau
Province, Indonesia.
Besides sourcing nearly all construction
materials, labor (including 150 current staff) and operating
supplies locally, the Nikoi's most enduring and significant
community impact stems from the creation of The Island Foundation.
From an initial focus on establishing a network of learning centers for local children, the centers have expanded into
programs for adults including health education, sanitation and
arts and crafts.
The Foundation also provides training workshops
for teachers that are recognized by the Ministry of Education and
lead to obtaining higher salaries.
Additional initiatives include
helping villagers sell and market arts and crafts, organizing a
children's sports program and assisting an indigenous Orang Laut
(sea nomads) village improve education access and open a dialogue
with the government to address issues faced by this marginalized
community.
Over 500 children have registered at the six learning centers established to-date, while an estimated 8,000 villagers
have benefited directly from Foundation funded programs.
Sustainable Operations:
ITC Grand Chola in Chennai, India and Jetwing Yala in Yala, Sri
Lanka
In
the category of Sustainable Operations, the winners are
ITC Grand Chola in Chennai, India and Jetwing Yala in Yala, Sri Lanka.
ITC Grand Chola is a 600-key hotel with more than 1.6
million square feet of built area, one of the largest in the
Indian subcontinent and the world's largest LEED Platinum-rated
hotel.
Since opening in 2012, energy consumption and waste
generation has been reduced annually via installation of all LED
lighting, a condensate recovery system, an additional wind
turbine, solar heating panels, and a heat pump to reduce diesel
use.
66% of the property's energy is now sourced from
renewables, 99% of waste is reused or recycled, and 100% of irrigation, flushing, and cooling tower water needs are
met through treated effluent.
The roof has a combination green
roof and reflective paints, while innovative HVAC technology has
yielded 20% efficiency improvement.
Additional measures
include a digital valet system for customized and efficient
climate controls, onsite food waste composting and wastewater
treatment, and use of native or low maintenance vegetation in
landscaping.
Set on the outskirts of the Yala National
Park, Jetwing Yala was a landmark opening in 2014, changing the
face of the deep south of Sri Lanka.
One of the country's largest
privately owned solar installations of 300 kilowatts meets 40% of the hotel's daily electricity needs. The plant supplies
excess energy at peak back to the national grid, helping to
cushion grid fluctuations experienced by local residents.
Its
heating and cooling is operated by a vapour absorption chiller,
run sustainably via steam generated from a biomass boiler using
sustainable cinnamon wood procured locally. Hot water is provided
entirely through renewable energy, and lighting is 100%
LED.
The renewable energy applications and efficient operations
reduce CO2 by about 60% compared to if comparable
conventional technologies were used. All wastewater is collected,
treated, and reused onsite. All waste generated at the hotel is
separated at source and quantified prior to disposal.
The Sustainable Hotel Awards were launched at HICAP in 2007 to
recognize hotels in the Asia Pacific region demonstrating
exemplary sustainable best practices.
The institution of the
Awards hopes to inspire industry wide commitment to embracing and
proliferating sustainable development and operations as standard
practice in contribution to the preservation of our global and
local environments and cultures.
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