In 2006, The House of Krug joined forces with
the Mandarin Oriental, Hong Kong to create a very special
restaurant, The Krug Room.
To celebrate the hotel’s 50th Anniversary,
The Krug Room recently received a magical makeover.
Hidden deep inside Mandarin Oriental, Hong Kong,
behind an inconspicuous doorway in the heart of the kitchen, The
Krug Room boasts a tone of sophisticated intimacy that befits one
of the best-kept secrets in the world of gastronomy.
Re-designed
to re-create the intimate surroundings of a train carriage,
boasting stunning views of a fast-moving kitchen, along with
forward-thinking gastronomy, The Krug Room aims to ensure that guests
get to experience a sensory adventure that is by turns
fascinating, mesmerising and exhilarating.
The Krug Room is a 12-seat restaurant where diners can taste
the unexpected as the drama heightens with the presentation of
each new dish. It is here where Chef Uwe turns his passion for
creativity into whimsical and spectacular gourmet creations. The
result is a symphony of shapes, textures, colours and tastes that
seduce the palate as they tickle the imagination.
Until October 2013 and afterwards on request, guests can enjoy
a series of special dishes from the 1960s with a 21st-century
twist, and to celebrate the re-design, Chef Uwe has created a
series of new dishes that include Edible Branches Flower, The Lawn
and Afternoon Tea.
Inspired by his experience of
working for some of the world’s greatest chefs such as Alain
Ducasse, Anton Mosimann and, most notably, Ferran Adrià at El
Bulli in Spain, Chef Uwe delivers the unpredicted with a classical
underpinning.
There are no menus in The Krug Room.
Instead, Chef Uwe creates each evening’s dinner according to his
inspiration, with the meal accompanied by the diners’ choice from
the largest collection of Krug champagnes outside of France.
Dinners vary from 10 to 14 courses. Various packages are priced as
follows:
• Krug Grande Cuvée package, including two
glasses of Krug Grand Cuvée – HK$2,288.
• Krug Vintage 2000
package, including two glasses of Krug Grand Cuvée and a glass of
Krug Vintage 2000 – HK$2,688
• Krug Rosé package, including
two glasses of Krug Grand Cuvée and a glass of Krug Rosé –
HK$2,988.
• Krug Experience package, including two glasses
of Krug Grand Cuvée, a glass of Krug Vintage 2000 and a glass of
Krug Rosé – HK$3,188.
• Krug Ultimate Vintage package,
including a glass of Krug Grand Cuvée, a glass of Krug Vintage
1988, a glass of Krug Vintage 1990 and a glass of Krug Vintage
1998 – HK$4,288 for four guests or above.
Prices
exclude 10% service charge per person.
The Krug
Room is open for dinner from Monday to Saturday, except on public
holidays.
Mandarin Oriental,
Krug,
Champagne,
Hong Kong
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