Etihad Airways has partnered Abu Dhabi Organics
Farms, one of the first internationally certified organic farming
initiatives in the UAE, to supply fresh organic produce for its
inflight First Class dining menus.
The airline will be sourcing fresh organic
produce daily from the expansive farm, with a range of fresh food
products, from eggs to vegetables to honey, to be served onboard.
Etihad Airways First Class Chefs, who are
already serving up restaurant-quality dishes to order as part of
the newly-unveiled First Class Mezoon Grille menu, will begin to
incorporate these fresh ingredients in their onboard service.
Plans to launch the farm-to-table concept across all cabin classes
are also currently underway.
Abu Dhabi Organics Farms was established in 1997
by Khalid Al Shamsi, an Emirati national passionate about organic
living. Sitting on more than 55 hectares of land, featuring both
greenhouses and outside fields, the farm grows a wide range of
vegetables and fruits from around the world, as well as raising
livestock such as camels, cows, chickens and goats.
The farm also offers daily fieldtrips to educate
children on the importance of natural organic food, sustainability
and recycling, allowing them to experience first-hand how the
desert has been turned into fertile land.
Mr Al Shamsi said, “The Abu Dhabi Organics Farms
works with the Food & Agricultural Organization of the United
Nations and has been awarded the food security medal. We are a
member of the International Federation of Organic Agriculture
Movements (IFOAM), which issues accreditation and certificates for
organic produce, and we have received HACCP (Hazard Analysis
Critical Control Points) certification for our hygiene and food
safety measures.
“Abu Dhabi Organics Farms is the only farm in
the world to receive the Social Value Award from the Valore
Sociale, a center of excellence for corporate social
responsibility, for our favourable worker conditions. Further, our
Sidr Honey was recognised as the best in the world at the Biol
Miel Internaitional Competition for Organic Honey.
“We are immensely proud to become a supplier for
Etihad Airways and to know that our produce will be flown across
the world and enjoyed by their guests.”
Peter Baumgartner, Etihad Airways’ Chief
Commercial Officer, added, “Etihad Airways has always stressed the
importance of partnering with local companies and we are proud to
support organizations such as the Abu Dhabi Organics Farms as part
of our ‘Product of the UAE’ initiative to bring local products to
the world. Abu Dhabi Organics Farms is also a great fit
with our aim to offer the very best in the air. We have always
offered the freshest and healthiest foods available, but with this
new partnership, our guests can even enjoy produce the same day it
was harvested or even an egg the same day it was laid. Our
‘Farm-to-table’ initiative is again setting the ultimate inflight
standards.”
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