Dominique Rongé has been appointed as General
Manager of Centara Grand Resort & Spa Pattaya.
Dominique is a Belgian national who can
speak Dutch, English, French and Italian. He has 15 years of
experience in the hospitality, restaurant and luxury cruise
sectors.
He started his career at the Waldorf Astoria in
Rome, and then moved to Jean-Pierre Bruneau's three-star Michelin
Guide-rated restaurant before joining Crystal Cruises in 2004 as
Chief Concierge and Assistant Food & Beverage Manager.
In 2007 Dominique transferred to the Chedi Hotel Phuket as Executive
Assistant Manager for Food & Beverage, then was appointed General
Manager at Holiday Inn Resort Phi Phi Island.
Prior to joining
Centara Grand Resorts & Spa Pattaya, he was Resort Manager at
the InterContinental Hua Hin Resort.
Centara Grand
Resort & Spa Pattaya, a five-star hotel, is located at Phratamnak
Hill on the east side of the city. The newly built nine-storey
hotel will feature 161 rooms and suites.
Hotel facilities will
include an all-day restaurant named Oceana serving international
and Thai cuisines and featuring a huge aquarium as its design
theme. Other outlets include a rooftop restaurant named Altezza
that will serve Italian cuisine and comfort food against a
spectacular setting of ocean and city, a deli called Crumbs, and a
French-inspired bistro.
There will also be a Spa Cenvaree, a
fitness centre and a swimming pool.
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