The Madinat Jumeirah has become one of the first
hotels in the UAE to implement a Bokashi Compost Programme to help
improve environmental stability.
Bokashi is a Japanese word meaning ‘fermented
organic matter’ and it offers a simple, yet effective composting
system whereby all raw food waste is recycled using an anaerobic
process.
Madinat Jumeirah implemented this programme,
producing organic compost which is now used in the resort’s
gardens to enrich the soil and improve its water-holding
qualities.
The project was initiated when Bokashi Dubai
joined forces with Madinat Jumeirah to create a pilot project in
the gardens of Al Qasr hotel.
On average 2.1 tonnes of raw food
waste is recycled each month in Al Qasr and this compost is also
used to fertilise the hotel’s own organic herb garden.
Originally implemented as a pilot programme,
Bokashi is beginning to show positive results as it enables
organisations to utilise food waste to produce a soil conditioner
with slow release nutrients which is organic in origin. It is
proving to be a pioneering initiative enabling Madinat Jumeirah to
contribute to a more sustainable environment.
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