The Sheraton Rio Hotel & Resort has finished the
first phase of a comprehensive renovation.
The beachfront hotel now boasts a newly designed
lobby, fully remodeled guestrooms and suites, a brand-new Shine
Spa, a completely renovated Sheraton Fitness Center, as well as
new restaurants and bars, including L’Etoile under the leadership
of renowned French chef and restaurateur Jean Paul Bondoux.
“Sheraton is one of the most beloved brands in
Latin America with a rich history and first-mover advantage in
many of the region’s key cities, including Rio de Janeiro,” said
Hoyt Harper, Global Brand Leader for Sheraton Hotels & Resorts.
“The comprehensive redesign of this iconic Sheraton will propel it
to new heights and reinforce its status as the most sought-after
hotel in Rio, Brazil’s top tourist destination.”
The newly designed lobby at Sheraton Rio Hotel & Resort
includes a fully renovated lobby bar with views of Rio’s magnificent beaches and the brand’s signature “Link@Sheraton
experienced with Microsoft”.
Guests can enjoy complimentary
breakfast, beverages, evening hors d’oeuvres and ocean
views in the newly refurbished Sheraton Club Lounge on the 26th
floor.
As part of the redesign, Sheraton Rio Hotel & Resort added
approximately 5,400 square feet to its meeting facilities,
resulting almost 29,000 square feet of total space, including 14
meeting rooms and a brand-new business center.
The hotel’s
538 guestrooms, including 77 suites, are outfitted with the
all-white Sheraton Sweet Sleeper bed and fresh, contemporary
decor inspired by Sheraton’s new brand design. As part of the
renovation, all guestroom balconies now feature glass, which
allows for better views and a more modern look. In addition, the
61 rooms located between the first and fourth floors are
ocean-facing and offer a larger balcony with a seating area.
As a result of the
multi-million dollar make-over, Sheraton Rio Hotel & Resort is now
home to the first Sheraton Shine Spa in Latin America. Located on
the fourth floor, the brand-new spa offers ocean
views, four treatment and relaxation areas for men and women, and
a sauna. In addition, guests can receive spa treatments in
poolside outdoor bungalows facing the sea.
The resort’s freshly
renovated fitness facility, located on the fourth floor adjacent
to the spa, offers views of the pool and beach and
features the brand’s health and fitness program,
Sheraton Fitness.
L'Etoile, the hotel’s fine-dining French
restaurant on the 26th floor led by renowned French Chef and
restaurateur Jean Paul Bondoux, overlooks Rio’s skyline, mountains
and Leblon and Ipanema beaches. The menu includes traditional
French specialties such as Steak Tartare, Oysters and Fois Gras,
as well as recipes infused with tropical Brazilian influence, such as Duck with Mango, Tagine of seafood with citric juices, and a Caipirinha sorbet, inspired by the Brazilian cocktail. Emmanuel
Serrano, a talented young chef appointed by Bondoux, is at the
helm of the kitchen.
Bene, the hotel’s casual dining
restaurant, has also made its Americas debut in Rio. Under the
direction of head chef Ciro Piedimonte, Bene serves breakfast and
dinner and features an à la carte Italian menu, ideal for
families, and the Bene Belissimo Brunch on Sundays.
The second phase of the renovation
begins in the fall of 2014 and will be completed in 2015,
resulting in a full renovation to the resort’s outdoor public
spaces, including the pool, outdoor restaurants and bars.
“The transformation of Sheraton Rio Hotel & Resort is the largest
renovation project in the history of the resort and underscores
the Sheraton brand’s strength in this market,” said Marcelo Moretti, General Manager Sheraton Rio Hotel & Resort. “We are
thrilled to unveil the redesigned hotel to visitors from all over
the world and offer them all the recently enhanced signature
Sheraton amenities and services in a truly spectacular location.”
DRY
Martini, a distinct bar and lounge, specializing in creative and
refined cocktails, will open following the second phase of
renovations. Located in the pool area, DRY will bring DJs, mixologists and exclusive nightlife events to Rio. DRY is the brainchild of Spanish Javier de Las Muelas, who owns DRY bars in
several locations including Madrid, Barcelona, San Sebastian, Bali
and Singapore.
Starwood,
Sheraton,
Rio,
Brazil,
Renovation
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