Rest Detail Hotel in Hua Hin Appoints Culinary Director & Spa Manager

The Rest Detail Hotel in Hua Hin, has appointed Mr Noppadol Nuchcharoen as Culinary Director and Ms Suphawan Manasirphan as Spa Manager.

With 36 years experience of both local and international experience, Noppadol joins Rest Detail from his previous role as Executive Chef at Spring Sea Resort and Spas in Cha Am, Petchaburi. A veteran food and beverage professional, he has come up through the ranks of the industry serving as Commis Chef, Demi-Chef, Chef de Partie, Sous Chef, Head Chef, Executive Sous Chef and Executive Chef prior to his current appointment. He now takes responsibility for the daily operations of the kitchen and food and beverage departments covering service, operation and administration.

Suphawan has 11 years in the Industry and has worked in Australia, the Maldives, British West Indies and Vietnam. She holds a Diploma of Therapeutic Massage and Hydrotherapy from the Florida State Board of Massage (USA), a Certificate of Stone Therapy Massage from the Baltimore School of Massage (USA). She also holds Diplomas in Anantomy, Physiology, Body Massage, Facial Treatment and Nail Treatment from the highly regarded Chiva Som International Academy in Bangkok.

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